Local Chef Susie O’ Connor has created some delicious recipes for Christmas, for readers of the Nuacht Chláir.
Susie runs a cookery course in Claregalway where you can learn some excellent cooking techniques and recipes. For more information contact 091 799 138.
The Christmas recipes Susie has compiled are relatively simple, and are mouthwatering. Why not try some this Christmas? The recipes are easily adaptable to suit your tastes, so you can use any leftovers from Christmas dinner to create some delicious Stephen’s Day meals. The recipes include:
- Leek and Mushroom Vol au Vent
- Vegetarian Mushroom and Nut en croute (with cranberry sauce)
- Roast Duck with sage and onion stuffing
- Chocolate Yule log
You can download the recipes in PDF format here.
